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Spicy Chewy Noodles (Jjolmyeon: 쫄면)

I love it when you do vegan/vegan-able recipes. I grew up in a city with many Asian markets(Oakland, CA) but now live in mountains. 6 months finally I went to the city and bought these noodles. I can make it tonight maybe. but whenever I do, I’m sure it will be awesome. I’ve been cooking Asian foods since the 1980s and still get excited about new recipes. THANK YOU much for all of your work 🙂

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